Easter Day Champagne Brunch

Sunday 31, March • 9:30 am - 2 pm

Hop on over to the Officers' Club for Easter Brunch and let us take care of you! Our buffet includes favorites such as: Honey Glazed Ham, whipped mashed potatoes and gravy, savory meats at the carving station, modern main entrees, peel n’ eat shrimp and crab legs plus many more appetizers, salads, desserts and beverages!

Please drink responsibly.